After 25 years downtown, Opus One is going to close at 11 p.m. this Saturday, though it’s apparently not closing for good. An announcement today said the management plans to make some changes, renovate the interior, and re-open in November under a slightly different name. The reasons cited include declining corporate accounts and changing...
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Blogs: Posts Tagged ‘ Detroit dining ’
Big changes for Opus One
Detroit’s food scene gets attention of Atlantic Monthly
Last week, we noted with pleasure that The New York Times took a 1,500-word-plus look at Slows Bar-B-Q and its most famous owner, Phillip Cooley. It was a pretty good article that also gave some ink to some other local worthies too. And while many folks in the Detroit food scene loved to see...
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